I was shocked when I visited Colorado a few years ago and went to a steakhouse, ordered baked potato and that's literally what they brought me. No bacon, no butter, no cheese, no nothing. WTF?! Texas likes its potatoes loaded thank you.
Here's an example of a steak, cooked en sous vide at exactly 130º: Either you can't get a correctly cooked steak from any kitchen in htown, or your argument is invalid.
look at the mid of hiz steak dood compared to dat one ur steak iz da SAME all da way, hiz is dark and cold in da midz.
Yes! I was somewhere in Colorado and asked for toppings for the baked potato, and they looked at me like I was nuts.
I like steak too, but I don't have enough monay to get it at 5-star restaurants. I can grill a decent steak though.
Anybody have suggestions on how to cook "Kobe" steak? Got a piece from HEB cause it was calling my name, but don't really know how to grill it.