Pinkerton's taking over 59 Diner including $3m renovation

Smoked meats can't be good for your colon (my dad had colon cancer recently, so i am a bit hyper aware now...)
Sodium, that goes for any eating out..

But overall, eating a lot of beef, I feel blah after. I used to put down 1-2lbs of bbq like it was nothing.
Now I get nauseous after 1/4lb of brisket..

 

100%. Craft and microbreweries are EVERYWHERE.

Everyone wants to get big enough to sell to the big boys I guess.

 

Demeris is right there with Papas.

My friend had an observation once and it's proven to be true nearly 100% of the time. If a BBQ place serves fries, the BBQ is going to be terrible. It's weird...but it keeps proving to be true over and over again. Papas BBQ? Great fries...awful bbq.

 

I’ll still **** up some demeris

 

They charge for ****ing onions???

 

Lol, that sounds like excellent advice. I can't recall ever being at a bbq joint that serves fries (I think I went to Pappas twice 20+ years ago and have no recollection other than not wanting to go back).

I just remembered that Demeris (I knew I recognized that name) were the guys who catered all of our sports banquets in Jr High and HS, that's *all* I remember about them.

 

I'll **** some fools up for Christ at Demeris. I'm always down for some Demeris.

 

Demeris gets a demerit from me.

Papas is poopoo.

Pinkerton's is a higher tier. Feges is a higher tier. Etc...

I like Khoi though since it's different. It's more than just Texas BBQ - it's Houston bbq.

Anyways. Carryon.

 

last new place I tried ...and loved was this one:
https://maps.app.goo.gl/n9GF5XufX5EE7n4ZA

This Joint Proves Greater Houston Is Producing Some of the Best Barbecue Around
https://www.texasmonthly.com/bbq/bar-a-bbq-montgomery-review/

 

Truth BBQ's tatertot caserole is one of my favorite sides ever. Going to have to try this place out, too.