If You Were a Vegetarian, Which Meat Would you Eat First?

Milk steak

 

I am disappoint.

 

If you're trying to ease back into eating meat, I'd avoid rich, fatty meats. As good as a nice rib eye, bacon, fried chicken, or foie gras can be, they would probably make make you quite sick. I was a vegetarian for about 7 months and broke that by having a burger, and I felt like I had been shot in the gut.

I'd probably try sushi or some other kind of sea food that isn't fried or drenched in butter. Maybe a roasted chicken.

 

some badass buffalo wings

 

He already did a few posts above you... unless you want a longer-term study!

 

chitlins (chitterlings). go all out. have the hotsauce handy.

edit. nevermind. just read dod's post.