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[FOOD]Eggs - Which Way Do You Prefer Them to Be Fixed?

Discussion in 'BBS Hangout' started by Manny Ramirez, Sep 21, 2009.

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Which Way Do You Prefer Your Eggs to Be Fixed

  1. Scrambled

    93 vote(s)
    47.4%

  2. Fried

    77 vote(s)
    39.3%

  3. Hard Boiled

    7 vote(s)
    3.6%

  4. Soft Boiled

    5 vote(s)
    2.6%

  5. Poached

    14 vote(s)
    7.1%
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  1. Eric Riley

    Eric Riley Member

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    scrambled... with cheese!

    [​IMG]
     
    #41 Eric Riley, Sep 21, 2009
  2. Sooner423

    Sooner423 Member

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    Lol, sorry I don't have a key on my keyboard for that. :p
     
    #42 Sooner423, Sep 21, 2009
  3. Fatty FatBastard

    Fatty FatBastard Member

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    #43 Fatty FatBastard, Sep 21, 2009
  4. hlzhuo

    hlzhuo Member

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    说真的，我看不懂- -！
    我英语很差
     
    #44 hlzhuo, Sep 21, 2009
  5. IROC it

    IROC it Member

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    Yes. Uh huh. Go on.
     
    #45 IROC it, Sep 22, 2009
  6. meh

    meh Member

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    Right now, scrambled eggs, usually made into an omlette or something. Although there was a time when I loved egg salad sandwiches more than anything.

    WTF? The English in this thread can be be understood simply using google translator. It doesn't get any easier than this.
     
    #46 meh, Sep 22, 2009
  7. chonox

    chonox Member

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    [​IMG]
     
    #47 chonox, Sep 22, 2009
  8. RocketRaccoon

    RocketRaccoon Contributing Member

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    Read last night that the protein in eggs are most potent when the eggs are at their hottest. Meaning, right out of the frying pan.
     
    #48 RocketRaccoon, Sep 22, 2009
  9. Deji McGever

    Deji McGever יליד טקסני

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    Poached and eaten on a large croissant with a strong cheese and capicolla.
    Eggs Florentine
    Shakshuka
    Sabich
     
    #49 Deji McGever, Sep 22, 2009
  10. droxford

    droxford Member

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    #50 droxford, Sep 22, 2009
  11. AkeemTheDreem86

    AkeemTheDreem86 Member

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    #51 AkeemTheDreem86, Sep 22, 2009
  12. Fatty FatBastard

    Fatty FatBastard Member

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    It's on the Chronicle's website.
     
    #52 Fatty FatBastard, Sep 22, 2009
  13. moestavern19

    moestavern19 Member

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    Granulated.
     
    #53 moestavern19, Sep 22, 2009
  14. SwoLy-D

    SwoLy-D Member

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    FATTY, I cannot rep you anymore for that Grilled Egg Sandwich video. :eek: Looks YUM-A-DUM-DUM!
    How did I do it, then? ;)

    I know, I know you're kidding... no one does... but the "charmap" program (start, run..., enter 'charmap') lets you choose uncommon characters like the required inverted exclamation for opening up interjections in Spanish. Or, you can do Alt+173 on your numeric pad.

    I am about to go drink me some COCA-y-HUEVO right now while I am at home and that will be my "breakfast". :eek:
     
    #54 SwoLy-D, Sep 22, 2009
  15. leroy

    leroy Member
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    Scrambled with cream cheese mixed in and a little Tony Cachere's.
     
    #55 leroy, Sep 22, 2009
  16. B-Bob

    B-Bob "94-year-old self-described dreamer"
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    agree with the Cheetah, and we need a "migas" option. There is no other egg preparation that achieves 1% of the total awesomeness of migas.

    You could say "well that's just scrambled" and I would facepalm.
     
    #56 B-Bob, Sep 22, 2009
  17. Buck Turgidson

    Buck Turgidson Member

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    You need to acquaint yourself with chilaquiles.
     
    #57 Buck Turgidson, Sep 22, 2009
  18. REEKO_HTOWN

    REEKO_HTOWN I'm Rich Biiiiaaatch!

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    Where's OVER EASY!?!
     
    #58 REEKO_HTOWN, Sep 22, 2009
  19. ScriboErgoSum

    ScriboErgoSum Member
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    I think it depends on the dish.

    My favorite straight up egg dish is egg's benedict. Fortunately my wife is a cook and makes a bad ass hollandaise. So poached eggs are definitely one of my favorites. We'll also have a poached egg with different dinner entres.

    I love hard boiled eggs. I'll eat them as a quick snack, and they're awesome in salads.

    Scrambled eggs are a quick easy favorite as well. We have these most often because it's such an easy breakfast to make, especially when you need breakfast ready NOW to feed the young ones.

    Over easy eggs are good, but we usually only have them on sandwiches. Our favorite is the BLT take, bacon, fried egg, avocado, and heirloom tomatoes (BEAT sandwiches). I'll also crack one on top of a grilled pizza from time to time, french style.

    Of course, there are a bunch of dessert dishes you can make with egg whites. My wife makes some very cool meringues and semi-fredos.

    I have to state once again that my wife is a complete and total bad ass. It does not suck being married to a chef.
     
    #59 ScriboErgoSum, Sep 22, 2009
  20. B-Bob

    B-Bob "94-year-old self-described dreamer"
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    We are good friends! Prefer migas just slightly, but have not had enough chilaquiles yet. :)
     
    #60 B-Bob, Sep 22, 2009
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