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Favorite type of Meat

Discussion in 'BBS Hangout' started by Fatty FatBastard, Aug 18, 2005.

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Perhaps with farva beans?

  1. Beef

    65 vote(s)
    43.6%
  2. Pork

    9 vote(s)
    6.0%
  3. Chicken

    20 vote(s)
    13.4%
  4. Quality Fish

    15 vote(s)
    10.1%
  5. Shellfish

    17 vote(s)
    11.4%
  6. Lamb

    8 vote(s)
    5.4%
  7. Elk

    2 vote(s)
    1.3%
  8. Buffalo

    2 vote(s)
    1.3%
  9. Ostrich

    2 vote(s)
    1.3%
  10. Other (specify)

    9 vote(s)
    6.0%
  1. 3814

    3814 Member

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    Fatty, you got good taste:

    My rankings:

    1. Lamb
    2. Elk
    3. Quality Fish (salmon, halibut, coho)
    4. Beef
    5. Buffalo
    6. Chicken
    7. Venicen
    8. Pork
    9. Seafood (shrimp, mussells, and all that)
    10. Bear
     
  2. AMS

    AMS Member

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    camel and turkey
     
  3. fadeaway

    fadeaway Member

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    I voted for quality fish, but I meant shellfish. Actually, both are right up there. Hey, I'm a Newfoundlander -- what do you expect? :cool:
     
  4. Davidoff

    Davidoff Member

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  5. Prempeh

    Prempeh Member

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    Nothing beats a perfectly (barely) cooked steak in my opinion.

    ...Unless you accompany it with shrimp: the best combo ever.

    Lamb is nice and delicate. I like using boneless cuts for some meals and then take the bones and make stocks.

    Chicken is boring but allows you to experiment with flavours and spices.

    Octopus, Stingray and Fruit Bat -- all very good in curries.

    Raw tuna, fresh off the boat.

    I don't eat pork that often, but when I do it has to be lean and thin...big hunks of pork I find repulsive.
     
  6. MartianMan

    MartianMan Member

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    Lobster and crab for sure. But I eat all types of meat.
     
  7. hooroo

    hooroo Member

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    korean bbq dog
     
  8. DanzelKun

    DanzelKun Member

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    Pork!

    Bacon makes everything better... shrimp wrapped in bacon, steak wrapped in bacon... I bet I could wrap my shoe in bacon and it'd be quite tasty...
     
  9. rodrick_98

    rodrick_98 Member

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    you can't go wrong with this option, ill take a good steak any day... with a piece of bacon wrapped around it! and who can resist honey ham?


    did you actually say that?
     
  10. a la rockets

    a la rockets Member

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    Camel meat!
    Only tried camel steak, but planning to do Camel BBQ this weekend! :cool:

    ALA
     
  11. SwoLy-D

    SwoLy-D Member

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    Allright, so there are MANY MANY MANY Bin Ladens here who go for the CAMEL and the GOAT thing.

    But like RoxFan73--whom, I may add, got the answer correctly about "[sigh] I miss JACK." quote--said, it IS all about the Cabrito. I think that's the only reason I go back to MEXICO sometimes. :D

    So where can I taste that succulent soft meat here, 32-year-old RoxFan? ;)
     
  12. codell

    codell Member

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    Ill have to check that longhorn stuff out.

    I've never noticed a difference in taste. Of course, my years of smoking has probably killed half my taste buds. :)
     
  13. Roxfan73

    Roxfan73 Rookie

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    Beats the hell outta me. The only time I ever get to eat it is in Matamoros. I would think there would be a taqueria of two that would have it on their menu, but I have not come across one yet.
     
  14. Fatty FatBastard

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    When I go to Mexico, I'm a huge fan of perro, personally.
     
  15. Sishir Chang

    Sishir Chang Member

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    Favorite meats lets see:

    1. mock duck
    2. mock goose
    3. soy ham
    4. garden burger
    5. tofu dogs
    6. soy scrapple with wild rice
    7. soy brats
    8. mock lobster
    9. rock lobster
    10. tofurkey
     
  16. AggieRocket

    AggieRocket Member

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    Just out of curiousity, what do you eat?
     
  17. neXXes

    neXXes Member

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    Pakistani food + some arab and persian food when I eat out.
     
  18. AggieRocket

    AggieRocket Member

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    That's some good stuff :) From my experiences, Pakistani food is very rich and spicy. I especially like eating biryani.
     
  19. hjg877

    hjg877 Member

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    Just a question: I'm interested in trying the elk meat, but is it gamey?
     
  20. Fatty FatBastard

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    A tad, but in a good way. By far and away the best meat I've ever eaten. Tere's a reason it goes for $10 a pound.
     

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