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What's Your Favorite Hot Sauce

Discussion in 'BBS Hangout' started by rocketsjudoka, Apr 23, 2009.

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What's your favorite hot sauce?

  1. Salsa

    40 vote(s)
    22.6%

  2. Spicy bean paste

    4 vote(s)
    2.3%

  3. Sriracha

    68 vote(s)
    38.4%

  4. Chutney

    6 vote(s)
    3.4%

  5. Tabasco

    26 vote(s)
    14.7%

  6. Wasabi

    1 vote(s)
    0.6%

  7. Sambol

    1 vote(s)
    0.6%

  8. Horseradish

    6 vote(s)
    3.4%

  9. Harissa

    0 vote(s)
    0.0%

  10. Other

    25 vote(s)
    14.1%
Page 1 of 6
  1. rocketsjudoka

    rocketsjudoka Member

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    Following up on the spicy food thread what is your favorite hot sauce?
     
    #1 rocketsjudoka, Apr 23, 2009
  2. Lil Pun

    Lil Pun Member

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    Louisiana
     
    #2 Lil Pun, Apr 23, 2009
  3. across110thstreet

    across110thstreet Member

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    There is only one, and it comes from the McIlhenny Company of Avery Island, Louisiana...
     
    #3 across110thstreet, Apr 23, 2009
  4. Lady_Di

    Lady_Di Member

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    Any salsa!
     
    #4 Lady_Di, Apr 23, 2009
  5. Falcons Talon

    Falcons Talon Member

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    Pico de gallo.
     
    #5 Falcons Talon, Apr 23, 2009
  6. emjohn

    emjohn Member

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    [​IMG]
     
    #6 emjohn, Apr 23, 2009
  7. dntrwl

    dntrwl Member

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    [​IMG]
     
    #7 dntrwl, Apr 23, 2009
  8. Asian Sensation

    Asian Sensation Member

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    Maple Syrup.
     
    #8 Asian Sensation, Apr 23, 2009
  9. weslinder

    weslinder Member

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    [​IMG]
     
    #9 weslinder, Apr 23, 2009
  10. bigtexxx

    bigtexxx Member

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    having salsa grouped into one bucket is quite limiting
     
    #10 bigtexxx, Apr 23, 2009
  11. Hippieloser

    Hippieloser Member

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    A hit of sriracha makes damn near anything edible.
     
    #11 Hippieloser, Apr 23, 2009
  12. rocketsjudoka

    rocketsjudoka Member

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    I was thinking about having rojas and verde as seperate categories but then I would also have to divide up the Chutneys and Sambols.
     
    #12 rocketsjudoka, Apr 23, 2009
  13. the futants

    the futants Member

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    I generally eat about any hot sauce that's available at the time/place I'm eating. I put Sriracha on everything. Literally.

    Sriracha is the new ketchup.
     
    #13 the futants, Apr 23, 2009
  14. giddyup

    giddyup Member

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    I'm just back from an Indian lunch... with lots of onion chutney.... yum!!!!!!
     
    #14 giddyup, Apr 23, 2009
  15. BigBenito

    BigBenito Member

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    Add me to the Sriracha clan. (My roommate and I just called it 'red rooster' for the longest time.)
     
    #15 BigBenito, Apr 23, 2009
  16. thegary

    thegary Member

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    [​IMG]
     
    #16 thegary, Apr 23, 2009
  17. Cbox

    Cbox Member

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    This. I don't have a great tolerance for spicy, so this makes anything I put it on a blazing fire.
     
    #17 Cbox, Apr 23, 2009
  18. thegary

    thegary Member

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    that yucateco i posted is not for the faint of heart. it makes sriracha taste like maple syrup.
     
    #18 thegary, Apr 23, 2009
  19. MoBalls

    MoBalls Member

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    Salsa that the family makes, Louisianna when I dont have salsa and Siracha when I eat with my chino friends at work.
     
    #19 MoBalls, Apr 23, 2009
  20. BigSherv

    BigSherv Member

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    close thread

     
    #20 BigSherv, Apr 23, 2009
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