Thanksgiving is only a week away, less than a week actually... We all know that the Turkey is the most important meal, but because of that, and my need to go against the grain, there have been thanksgivings where I refuse to eat the turkey at all. But, never have I skipped out on ma's brocolii/rice caserole thing...never. The one thing mom knows how to make well, and she only cooks it once a year... so thats the reason I cant wait to go home next week. What are your favorite Thanksgiving side dishes... I dont like candied yams...
Those sweet potatoes with the marshmallows on top, except without actually eating the sweet potato part... just a big piece of melted marshmallow...
Green bean cassrole with the crunchy onion stuff on top. Not sure what all is in it , but it sure is good.
Gotta eat the dressing...with giblet gravy...and white meat turkey...one day after T-giving...is delicious...enjoy it while the women are shopping
Ditto. This is the reason I am going off my low carb diet for a few days in November and a few more in December.
Oh what to choose, what to choose. I love the yam/sweet potatoes that Isabel mentioned above, deviled eggs are great, stuffing is awesome, cranberry sauc is yummy, green bean caserole is delicious....damn Thanksgiving, hurry up and get here.
I also love the green beans casserole I think it is only: Green Beans, Cream of Mushroom Soup and fried onions yum yum yum.......
Casarole's disgust me. Give me turkey, mashed potatos, regular green beans, some brown gravy (not that nasty giblet stuff) and a nice roll or corn bread and I'm a happy camper. Ahhh and a piece of Grand Ma's home made pecan pie for desert.
My absolute favorite is dressing. After that it's a toss up between green bean casserole and candied yams. Last year I didn't have any candied yams so this year it will be my second favorite.
voodoo.. are you suggesting I should pick up Jack Daniels before I leave Tennessee for Houston? Or for that matter lobby for the factory to be moved to Texas?
