In case anybody cares, properly known as Paisteis de Nate https://en.m.wikipedia.org/wiki/Pastel_de_nata. Very easy to make. Similar, flan parisian is super easy to make and tasty.
tres leches panqueques con dulce de leche y helado vanilla https://www.cheftimestwo.com/panqueque-con-dulce-de-leche-dulce-de-leche-crepes/
This is called several things. Dutch Banket, a Dutch Christmas Log, Dutch Letters, Dutch Banketstaaf. My significant other had this as a treat during the Christmas holidays growing up. Her mother immigrated to the States during the 1930’s from the Netherlands and made this every year. It’s a delicious flaky pastry filled with almond paste, among other things.
Creme Brulee at El Meson. Best Dessert in Houston. Just a touch of Serrano peppers gives it a bite. Did this at a dinner party with Cleverley Stone a couple years before she passed. It was her suggestion and it is phenomenal. You want to finish an evening right? This is it.
