You assume too much, breh. I know you hate InO or love McD or hate Californians in general. Let's just leave it at that.
No, I love Cali. I just don't think InO is as good as the hype. Don't evade the question. Chica, are you from Cali? SIL
He has to have one of the quickest releases in the Association. Can you imagine him at the 4 for us? That was our pick.
P Terry's is alright. I like Mighty Fine better. In n Out is cheap and still a great value in the age of 15 dollar hipster burgers.
It wasn't the Rockets pick. Houston's pick was #28, Kuzma went 27th (which was originally Boston's). The Lakers got that 27th pick in the D'Angelo Russell trade that unloaded Mozgov. Lakers flipped Houston's pick at 28 (Tony Bradley) to Utah for 30 (Josh Hart) and 42 (Thomas Bryant). But to your point, yeah... he'd be a nice fit here.
I'd like formally apologize to Donovan Mitchell. The rookie of the year race is a lot closer than it appeared earlier in the season and Mr. Mitchell has as much claim to it as Kuz if not more because of the position he plays. I should know better and as a league pass subscriber I will make a concerted effort to watch more Jazz games (that's a lie, I'll continue to only watch them when they play good teams) in efforts to ensure this misunderstanding doesn't happen again. And to anyone that was soft enough to find my comments offensive, don't be so ****ing soft lol
You're doing yourself a disservice not watching Mitchell. I'm a huge fan. Regardless of the fact he dons a Utah jersey. Picked him up in fantasy and forced to watch him... couldn't have been happier. He's a treat. I can see further down the track I'll hate him, again for the fact he dons a Utah jersey. But for now I'm really liking the dude. I'd take him as MVP over Ben Simmons now (and Kuzma, who this thread is about)
Donovan impacts winning much more at this point than Kuzma. I think Simmons ceiling is much higher but I think Donovan is the ROTY as of today. Jazz are currently building a formidable team with a great coach.
What is the scientific reason for their fry badness? I went out to get P. Terry's yesterday, but for some reason I misremembered that it was an In n Out on 35 and Parmer. Mediocre chocolate shake, terrible fries, and a good burger. My wife was piiiiiiiissed.
I don't know why their fries are so bad. They are supposedly fresh cut and not bagged but they just taste gross.
McDonald's fries are amazing because they are so processed. I suspect that they don't brine them or soak them to eliminate excess starch. Also, double frying them at two temperatures helps. But what do I know?
