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Uh oh, I smell a turkey. Lambeau baby

Discussion in 'Houston Texans' started by Honey Bear, Dec 3, 2012.

  1. BetterThanI

    BetterThanI Member

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    Never been. Used to go to the Spanky's near Jersey Village, though. Their pizza was pretty good. First time I've ever tried Pineapple pizza.
     
  2. Honey Bear

    Honey Bear Member

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    Wow, don't have time to read all the replies but 7 pages and still going strong! This is the most popular thread I've seen in this forum and not surprised it has a lot to with Ronny. He seems to be what everyone's inner lady wants and like Elvis in his prime, he's gonna give it to ya.

    Hip thrust.

    Check. 1, 2.


    I absolutely agree. Susan might have experience with Can't Grow a Pubiak's notebook, but Mary Pubiak is too afraid and unperceptive to use 80% of his plays. So it's a waste of an impressive playbook. He's not the instinctive admiral that wins playoff games, and his highly mobile and undersized offensive line is tailor swift built for the regular season. NOT THE GRAND FINALE. That's Mariah Baby, she can hit all the octaves.

    Fortunately, he lucked into an amazing defense with the best defensive coordinator in the league, Wade Phillips. All time Texan GOAT Andre Johnson, Arian Foster and other above average options on the O don't hurt... but they also make it very easy for a newer QB to come in and fill the gaps quickly. A lot of you come off as chinese fanboys thinking Jeremy Sling is gonna be the next Oscar Robertson... when the "coaches finally put him in a position to succeed". Ceiling visible, bombs deployed, it is what it is baby can you say it with me.

    Life, is a sport.

    Drink it up.


    Fire Susan.
     
  3. jbasket

    jbasket Member

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    Sir, you are off topic. I understand honey is not put on pizzas, and bears are outlawed against eating pizzas and forbidden to enter into the glorious gleaming luxury of a pizza place, but restrain your whining, for the good of us all.

    O'else, be casted away into the depths of Dave Hardisty's bandwidth.
     
  4. bobmarley

    bobmarley Member

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    Back to the pizza talk...

    I had a slice of pie last night that had roasted pepperoncini on it. I might have to do that more often.
     
  5. pgabriel

    pgabriel Educated Negro

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    guys I know this really isn't the time to criticize schaub, but i totally get where honey bear is coming from. schaub is limited, and he limits the offense. how many deep passes to johnson are not thrown because schaub simply doesn't have the arm.

    like i say, i know brady is laser focused on this game, i don't want the biggio schaub approach to this game. i want schaub to make a freakin statement, its the last question i have about this team.
     
  6. bobmarley

    bobmarley Member

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    Did you guys know that it was the Chinese who invented pizza?
     
  7. macalu

    macalu Member

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    link.
     
  8. bobmarley

    bobmarley Member

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    Honey Bear ate Ronny
     
  9. BetterThanI

    BetterThanI Member

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    Have you ever tried anise seed on your pizza? My Dad used to swear by it. Gives the pizza a little kick.
     
  10. bobmarley

    bobmarley Member

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    I have. I also like fennel seed of course.
     
  11. bobmarley

    bobmarley Member

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    When I was in culinary school and in pastry class we got really tired of eating sweets so we would make a big batch of pizza dough and make pizzas. I would grill the dough on one side on a wood grill then flip it and add my sauce (sometimes pesto sauce instead of tomato sauce) and toppings, then when dough was done put the whole thing on a pizza stone in the big oven to finish it off. Man o man. Good times.
     
  12. v3.0

    v3.0 Member

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    Bombay Pizza was great the few times I've been.
     
  13. bobmarley

    bobmarley Member

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    Do they have Chicken Tikka pizza?

    I had that in Mombasa once.
     
  14. v3.0

    v3.0 Member

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    I don't remember, I had the Gateway of India and the Slumdog there.
     
  15. Haymitch

    Haymitch Custom Title

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    [​IMG]

    ?
     
  16. Precision340

    Precision340 Member

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    anyone know of a great brazilian pizza spot in Houston?
     
  17. bobmarley

    bobmarley Member

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    Do they put a pound of meat on the pizza?
     
  18. BetterThanI

    BetterThanI Member

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    LOVE pesto pizza. Not many places serve it here in Austin. You've got to be careful, though: a little pesto goes a long way. But man, it's goooooood.
     
  19. bobmarley

    bobmarley Member

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    It's true. I like using pecans in pesto instead of pine nuts sometimes.
     
  20. droopy421

    droopy421 Member

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    That sounds delicious, I've never tried them roasted.
     

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