No disrespect but ...Japanese people seriously will eat anything...anything...thank god i had lunch a few hours ago...before i click on the link...gross
[rquoter]What was the verdict by the eaters? According to the deleted blog post by Matsuzawa, the hard, rubbery penis root almost bent his fork, and he spit it out after a few chews . The only taste was of the red wine that it had been pre-stewed in. The scrotum was surprisingly even harder and more rubbery than the penis, but tasteless. (Matsuzawa didn’t mention the pubic hair.) The testicles were hard on the outside, soft and glutinous in the middle, with a fishy or gamey taste . One of Matsuzawa’s friends in attendance asked for a piece of the penis and ate it, but after the event became distraught and expressed regret that he had lost his common sense in the heat of the moment. [/rquoter] Well, no wonder: [rquoter]The genitals had been returned to the asexual Sugiyama, frozen and double-bagged in plastic[/rquoter] What is wrong with the Japanese? I mean: who eats frozen human genitalia? It destroys all the flavor. I got a twig and berries guy down in the Meatpacking District who deals only in freshness. Delivers overnight. Frozen? That's just sick.
Just wondering where else in the world do people sit around and pay to eat someones balls with some gravy and wine?
Well, the crazy part to me is acutally the transexual cook. Those five eaters, they are just dumb. I would call them crazy if they ate it raw.
Yep, going to stuck in your head like a bad fish whenever you pop ready yours. Talking about runing it for you.
