1. Welcome! Please take a few seconds to create your free account to post threads, make some friends, remove a few ads while surfing and much more. ClutchFans has been bringing fans together to talk Houston Sports since 1996. Join us!

Clutchfans, thoughts on Scotch Egg?

Discussion in 'BBS Hangout' started by VanityHalfBlack, Jun 12, 2017.

  1. VanityHalfBlack

    Joined:
    May 7, 2009
    Messages:
    18,730
    Likes Received:
    4,301
  2. Os Trigonum

    Os Trigonum Member
    Supporting Member

    Joined:
    May 2, 2014
    Messages:
    82,022
    Likes Received:
    122,456
    well it's no big ass burrito if that's what you're asking
     
    VanityHalfBlack likes this.
  3. VanityHalfBlack

    Joined:
    May 7, 2009
    Messages:
    18,730
    Likes Received:
    4,301
    LOL, it's not. Should the egg be runny though?
     
  4. ferrari77

    ferrari77 Member

    Joined:
    Jun 15, 2006
    Messages:
    9,447
    Likes Received:
    1,504
    Watchu know about Scotch Eggs?

    That's my snack right there(as a former subject of her Majesty).
    It's dopeness especially when breaded right. Some like the egg runny but no thanks on that, gotta be well done.
     
    VanityHalfBlack likes this.
  5. Sajan

    Sajan Member

    Joined:
    Apr 18, 2009
    Messages:
    9,478
    Likes Received:
    7,320
    are those testicles??
     
    VanityHalfBlack likes this.
  6. Asian Sensation

    Joined:
    Oct 29, 1999
    Messages:
    18,316
    Likes Received:
    7,471
  7. Buck Turgidson

    Joined:
    Feb 14, 2002
    Messages:
    102,564
    Likes Received:
    105,379
    Not that good. I'd pass if I were you.
     
    VanityHalfBlack likes this.
  8. Svpernaut

    Svpernaut Member

    Joined:
    Jan 10, 2003
    Messages:
    8,446
    Likes Received:
    1,029
    The sausage is great, the egg not so much.
     
  9. Roscoe Arbuckle

    Joined:
    Aug 15, 2014
    Messages:
    5,285
    Likes Received:
    2,959
    I like them. Decent version is done at Baker Sreet.
     
    VanityHalfBlack likes this.
  10. Buck Turgidson

    Joined:
    Feb 14, 2002
    Messages:
    102,564
    Likes Received:
    105,379
    Right? I'm all for mixing and mashing food, a turducken with proper stuffing is heavenly. It's hard to get the egg and the breading (much less the sausage) just right...if you want your egg runny, other things may not be to your liking, and vice-versa.
     
  11. AroundTheWorld

    Joined:
    Feb 3, 2000
    Messages:
    83,288
    Likes Received:
    62,283
  12. Hippieloser

    Hippieloser Member

    Joined:
    Feb 25, 2003
    Messages:
    8,273
    Likes Received:
    2,137
    Highly in favor.
     
    VanityHalfBlack likes this.
  13. Killatron 2000

    Killatron 2000 Punk Rocket

    Joined:
    Jan 19, 2017
    Messages:
    1,628
    Likes Received:
    4,685
    I worked at a pub for a while. Theirs had fully cooked yolk. They served it with branston pickle (a condiment). It was pretty tasty.
     

Share This Page